Sale! Ballymorgan 1.2 is made from overture barley grown by Robert Milne on one of Irelands premier malting barley terroirs, the famous Clonroche Series in Co. Wexford, with its loamy, clay soils derived from slate and granite. Other reviews... Nose: a generous
Ballymorgan 1.2 is made from overture barley grown by Robert Milne on one of Irelands premier malting barley terroirs, the famous Clonroche Series in Co. Wexford, with its loamy, clay soils derived from slate and granite.
Other reviews… Nose: a generous bed of sweet grains, with some fruity notes on top (lemons and oranges, gooseberry, maybe a hint of mango) as well as a nice chalky side. I like the vibrant sweet and sour mix. Mouth: plenty of orchard fruit, with some very light tropical touches. Apples, oranges, a whiff of pink grapefruit. Then more towards malty notes, grain biscuits, pepper and nutmeg. Pink grapefruit becomes yellow grapefruit (peel) towards the end. Finish: quite long, minty and grainy, with some wood resin coming to the fore. 84 points – whiskynotes.be
Cost - $25
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Delivery Time It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.
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